Meaty Cheesy Dip
Brown 1 pound ground beef (drain)
in a medium sauce pan
Return sauce pan to a burner at low to medium heat
Add
One can chicken gumbo soup
Three TBS. Ketchup
Two TBS. Flour
Simmer for 15 minutes
Remove from heat and stir in 4 ounces sour cream and 1 ounce shredded cheddar or mexican blend cheese.
Pour into your favorite serving bowl and sprinkle with more shredded cheese.
Serve with Tortilla Chips.
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